How To Freeze French Fries With Potatoes:Although we are used to seeing in the frozen section of the supermarket bags with already cut potatoes ready to fry, the truth is that they have a complicated industrial process to achieve it because this vegetable does not support this preservation process quite well. French Fries- French Fries French Fries and How To Freeze French Fries With Potatoes :Freezing affects both taste and texture (they are watery). It is advisable to avoid, whenever possible, freezing potatoes. Especially if they are going to accompany a dish in which they are cooked or baked. It is always better to opt for fresh potatoes and prepare them at the moment. But what if we have already cut or peeled them and we don't want to waste them? Air Fry French Fries - Whole, fried or pureed. Here are some recommendations on how to freeze potatoes. Freezing whole potatoes Peel the potatoes or clean the skin very well. For water to heat and when it starts to boil, introduce the potatoes for 5 minutes.Take them out and let them cool in a bowl of ice water. Dry them very well, if there is moisture left, ice will form when freezing.Frozen potatoes should be thickly cut. Avoid freezing sliced potatoes and even if possible, freeze them whole without being too thick.Use sealed bags or airtight containers to store in the freezer. We must eliminate the air as much as we can. If you have a vacuum sealer, it is perfect. In another case, squeeze with your hands to remove all the air.They keep for many months in the freezer. Freeze French Fries- How To Cut French Fries From Potatoes- We cut the potatoes into sticks, put them in salted water and a splash of vinegar and fry them normally, but in sunflower oil (not olive). You have to leave for a few minutes but without them getting to brown, they have to be half fried. Air Fry Frozen French Fries- We take them out and let them drain very well so that they do not stick together when freezing. It is best to put them in the freezer on a separate tray without weighing them down until they are half frozen, and then rench fries put them in bags.